Thursday, April 28, 2011

its surrounding market appeared

News background

Anhui etc market now "beef creams"

According to the sound of China "news late peak" report, "lean meat fine" the haze has not subsidise, recently, anhui, jiangxi, fujian province and its surrounding market appeared a technique called "beef creams" additive, can put the chicken, pork easily processed to be the "beef" taste genuine.

It's an open secret in the snack bar

Recently, hefei industry and commerce departments have found the market a kind of "beef creams" additives, can will pork processing into "beef". Moreover, this kind of beef not only in small shredded meat workshop anointed use, MBT Raha in anhui, jiangxi, fujian province and its surrounding areas, some of the snack bar has become an open secret. The reporter YiChunShi radiation in jiangxi, hunan province west of agricultural market to sell the discovery after investigations, the spice shop not anoint beef in the minority. And there are two varieties are available, one kind is beef powder, one kind is beef creams, beef creams ruwei effect is better, usually only needed two hours, salted can easily will pork, chicken duck meat taste, deceptive into and beef as well.

Excess long-term edible can cause chronic poisoning

Reporters will beef flavor powder to anoint etc. Local pledges inspect bureau identification Workers say, this is actually compound additives, eat a flavor, main component is fresh meat, all kinds of amino acids, gourmet powder, MBT Kipimo clogs protein hydrolysate, etc, but no marked dosage product packaging limit. And food additives in certain security only edible inside, if violations dosage, the excessive and long-term consumption of the human body has hazards. YiChunShi people's hospital, director of XiaoHuaKe FanHuiZhen also confirmed that the additive can reduce human hemoglobin's capacity to carry oxygen, use for a long time can cause chronic poisoning, deformity may even cancer.

tip

True and false beef how to discern

According to the sources said, for market beef and pork, consumer can color, smell, from elastic, and many other aspects of preliminary identification. Beef fat, a white or sets the fat than pork, pork have less obvious sweetness, and the peculiar MBT Panda smell is xing beef and mutton. According to the straits metropolis daily, "the source: the information times

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